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Trends in Science and Technology   209
                                                   for Sustainable Living



                INTRODUCTION

                     The butterfly pea, also known as Clitoria ternatea, belongs to
                the Fabaceae family and is commonly used as an ornamental plant
                and  for  reforestation.  The  Balinese  community,  Bali  Aga,  utilizes
                the Clitoria ternatea flower in religious ceremonies as an offering
                (canang) and a symbol of femininity (Miyaura et al., 2015; Wijana
                et  al.,  2019).  In  most  Southeast  Asian  countries,  the  blue  pigment
                of the flower is used as a food colouring agent and in traditional
                medicine (Havananda & Luengwilai, 2019; Oguis et al., 2019). Clitoria
                ternatea is known to possess healing properties for various diseases
                and  symptoms  such  as  chronic  bronchitis,  goitre,  leprosy,  visual
                impairments, skin diseases, sore throat, and tumours (Suveena et
                al., 2022; Lijon et al., 2017).
                     This  plant’s  Phytochemical  constituents  indicate  various
                secondary metabolites such as flavonoids, anthocyanin glycosides,
                pentacyclic  triterpenoids,  and  phytosterols  (Mukherjee  et  al.,
                2008).  A  protein  called  ‘finotin’  has  been  isolated  from  Clitoria
                ternatea  and  reported  to  possess  antifungal,  antibacterial,  and
                insecticidal  properties  (Kelemu  et  al.,  2004).  It  is  likely  that  this
                compound  is  primarily  responsible  for  the  antimicrobial  effects
                (Manjula et al., 2013). Numerous studies have been conducted on
                the roots, seeds, flowers, and leaves of Clitoria ternatea. The flower
                of Clitoria ternatea is known to have potential health benefits, with
                several studies showing its extract to exhibit antimicrobial activity
                (Leong et al., 2017). Compounds such as ternatin anthocyanin and
                various flavanol glycosides of kaempferol, quercetin, and myricetin
                have been identified in flowers (Kazuma et al., 2003; Mukherjee et
                al., 2008).
                     The bioactive compounds in the  Clitoria ternatea  flower
                have received less attention as a source of antibacterial agents or
                medicinal  applications  than  other  plants.  Cumulative  information
                on  this  plant’s  ethnopharmacology  and  chemical  compounds
                would greatly assist in discovering new drugs from natural sources.
                With  these  benefits,  this  plant  contributes  to  developing  science
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