Page 191 - Proceeding The 2nd International Seminar of Science and Technology : Accelerating Sustainable Innovation Towards Society 5.0
P. 191
The 2 International Seminar of Science and Technology
nd
“Accelerating Sustainable innovation towards Society 5.0”
ISST 2022 FST UT 2022
Universitas Terbuka
PERCEPTION OF BARONG MULYA COFFEE
FARMERS' GROUP ON INCOME LEVEL
Ichwansyah Wiradimadja*, Idha Farida
Faculty of Science and Technology, Universitas Terbuka
(INDONESIA)
* Corresponding author: ichwansyahw@gmail.com
Abstract
The purpose of this research is to analyse Farming Communities
Coffee Barong Mulya perception on income level. Characteristic of
Farmers Farming Communities Coffee Barong Mulya are the
education level the majority of senior high school (53,33%), land
ownership as many as 100% personal property, mostly widely land
2
farmers ranged from 2.000-5.000 m (50 %), most of the income of
farmers is around Rp 2.000.001-3.000.00 (43,3%), the access the
internet farmers to seek information about coffee the majority of about
1 hour per day (80%). Most of the farmers perception about number
of farmers production related to the level of their income is strongly
agree (62,2%), most of the farmers perception about the quality of
coffee related to the level of their income is strongly agree (74,4%),
most of the farmers perception about cultivated land area related to
their income is agree (93,9%), most of the farmers perception about
production risk related to the level income is strongly agree (88,3%),
perception farmers against labour related to the level of their income
a very great extent to agree (54.4%) of , most of the farmers
perception about their level of their income is strongly agree (52,2%),
most of the farmers perception about marketing related to the level of
income is strongly agree (37,2%).
Keywords: farming communities’ perception, level income
168 ISST 2022 – FST Universitas Terbuka, Indonesia
International Seminar of Science and Technology “Accelerating Sustainable
Towards Society 5.0